DRIED BLUEBERRIES & HONEY ROASTED PECANS SALAD TOPPER vs MANGO CHARDONNAY VINAIGRETTE
Nutrition comparison per 100 g serving
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MANGO CHARDONNAY VINAIGRETTE wins in 5 out of 11 nutrient categories
DRIED BLUEBERRIES & HONEY ROASTED PECANS SALAD TOPPER: 2
vs
MANGO CHARDONNAY VINAIGRETTE: 5
(4 ties)
Overview
| Nutrient | DRIED BLUEBERRIES & HONEY ROASTED PECANS SALAD TOPPER | MANGO CHARDONNAY VINAIGRETTE | Winner |
|---|---|---|---|
| Calories | 571 cal | 387 cal | |
| Protein | 0 g | 0 g | Tie |
| Carbs | 42.9 g | 19.4 g | |
| Fat | 42.9 g | 35.5 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | DRIED BLUEBERRIES & HONEY ROASTED PECANS SALAD TOPPER | MANGO CHARDONNAY VINAIGRETTE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 3.9 MG |
Minerals
| Mineral | DRIED BLUEBERRIES & HONEY ROASTED PECANS SALAD TOPPER | MANGO CHARDONNAY VINAIGRETTE | Winner |
|---|---|---|---|
| Calcium, Ca | 114 MG | 0 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 286 MG | 0 MG | |
| Sodium, Na | 214 MG | 581 MG |