DOUBLE PEPPERONI BIG & BOLD AND REDUCED FAT MOZZARELLA CHEESE IN AN HERB BLASTED CRUST PIZZA vs EXTRA CHEESE ORIGINAL PIZZA
Nutrition comparison per 100 g serving
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EXTRA CHEESE ORIGINAL PIZZA wins in 7 out of 12 nutrient categories
DOUBLE PEPPERONI BIG & BOLD AND REDUCED FAT MOZZARELLA CHEESE IN AN HERB BLASTED CRUST PIZZA: 3
vs
EXTRA CHEESE ORIGINAL PIZZA: 7
(2 ties)
Overview
| Nutrient | DOUBLE PEPPERONI BIG & BOLD AND REDUCED FAT MOZZARELLA CHEESE IN AN HERB BLASTED CRUST PIZZA | EXTRA CHEESE ORIGINAL PIZZA | Winner |
|---|---|---|---|
| Calories | 267 cal | 226 cal | |
| Protein | 8.4 g | 12.0 g | |
| Carbs | 29.8 g | 23.9 g | |
| Fat | 12.6 g | 8.8 g | |
| Fiber | 1 g | 1.3 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | DOUBLE PEPPERONI BIG & BOLD AND REDUCED FAT MOZZARELLA CHEESE IN AN HERB BLASTED CRUST PIZZA | EXTRA CHEESE ORIGINAL PIZZA | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0.8 MG | |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | DOUBLE PEPPERONI BIG & BOLD AND REDUCED FAT MOZZARELLA CHEESE IN AN HERB BLASTED CRUST PIZZA | EXTRA CHEESE ORIGINAL PIZZA | Winner |
|---|---|---|---|
| Calcium, Ca | 141 MG | 252 MG | |
| Iron, Fe | 2.0 MG | 0.7 MG | |
| Potassium, K | 194 MG | 0 MG | |
| Sodium, Na | 654 MG | 384 MG |