DOUBLE CHOCOLATE MOUSSE PLANT-BASED DESSERTS vs BUTTERSCOTCH FLAVORED PUDDING & PIE FILLING
Nutrition comparison per 100 g serving
Ad 468x60
DOUBLE CHOCOLATE MOUSSE PLANT-BASED DESSERTS wins in 7 out of 11 nutrient categories
DOUBLE CHOCOLATE MOUSSE PLANT-BASED DESSERTS: 7
vs
BUTTERSCOTCH FLAVORED PUDDING & PIE FILLING: 2
(2 ties)
Overview
| Nutrient | DOUBLE CHOCOLATE MOUSSE PLANT-BASED DESSERTS | BUTTERSCOTCH FLAVORED PUDDING & PIE FILLING | Winner |
|---|---|---|---|
| Calories | 231 cal | 350 cal | |
| Protein | 1.5 g | 0 g | |
| Carbs | 20 g | 80 g | |
| Fat | 15.4 g | 0 g | |
| Fiber | 4.6 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | DOUBLE CHOCOLATE MOUSSE PLANT-BASED DESSERTS | BUTTERSCOTCH FLAVORED PUDDING & PIE FILLING | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | DOUBLE CHOCOLATE MOUSSE PLANT-BASED DESSERTS | BUTTERSCOTCH FLAVORED PUDDING & PIE FILLING | Winner |
|---|---|---|---|
| Calcium, Ca | 6 MG | 0 MG | |
| Iron, Fe | 0.6 MG | 0 MG | |
| Potassium, K | 38 MG | 0 MG | |
| Sodium, Na | 15 MG | 4,400 MG |