DOUBLE CHOCOLATE CHIP SOFT-BAKED COOKIES vs JELLY FISH COOKIES
Nutrition comparison per 100 g serving
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DOUBLE CHOCOLATE CHIP SOFT-BAKED COOKIES wins in 6 out of 11 nutrient categories
DOUBLE CHOCOLATE CHIP SOFT-BAKED COOKIES: 6
vs
JELLY FISH COOKIES: 3
(2 ties)
Overview
| Nutrient | DOUBLE CHOCOLATE CHIP SOFT-BAKED COOKIES | JELLY FISH COOKIES | Winner |
|---|---|---|---|
| Calories | 500 cal | 406 cal | |
| Protein | 3.9 g | 3.1 g | |
| Carbs | 61.5 g | 71.9 g | |
| Fat | 26.9 g | 12.5 g | |
| Fiber | 7.7 g | 3.1 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | DOUBLE CHOCOLATE CHIP SOFT-BAKED COOKIES | JELLY FISH COOKIES | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | DOUBLE CHOCOLATE CHIP SOFT-BAKED COOKIES | JELLY FISH COOKIES | Winner |
|---|---|---|---|
| Calcium, Ca | 31 MG | 0 MG | |
| Iron, Fe | 30.8 MG | 1.1 MG | |
| Potassium, K | 231 MG | 0 MG | |
| Sodium, Na | 173 MG | 188 MG |