DOUBLE CHOCOLATE BROWNIE SOFT BAKED COOKIES vs CHOCOLATE CHIP COOKIES
Nutrition comparison per 100 g serving
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DOUBLE CHOCOLATE BROWNIE SOFT BAKED COOKIES wins in 6 out of 12 nutrient categories
DOUBLE CHOCOLATE BROWNIE SOFT BAKED COOKIES: 6
vs
CHOCOLATE CHIP COOKIES: 3
(3 ties)
Overview
| Nutrient | DOUBLE CHOCOLATE BROWNIE SOFT BAKED COOKIES | CHOCOLATE CHIP COOKIES | Winner |
|---|---|---|---|
| Calories | 464 cal | 400 cal | |
| Protein | 3.6 g | 4 g | |
| Carbs | 71.4 g | 64 g | |
| Fat | 17.9 g | 24 g | |
| Fiber | 7.1 g | 4 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | DOUBLE CHOCOLATE BROWNIE SOFT BAKED COOKIES | CHOCOLATE CHIP COOKIES | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | DOUBLE CHOCOLATE BROWNIE SOFT BAKED COOKIES | CHOCOLATE CHIP COOKIES | Winner |
|---|---|---|---|
| Calcium, Ca | 32 MG | 0 MG | |
| Iron, Fe | 3.6 MG | 2.9 MG | |
| Potassium, K | 396 MG | 0 MG | |
| Sodium, Na | 304 MG | 300 MG |