DOMINICANA SAUSAGE vs ORIGINAL FULLY COOKED PORK SAUSAGE PATTIES
Nutrition comparison per 100 g serving
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DOMINICANA SAUSAGE wins in 6 out of 12 nutrient categories
DOMINICANA SAUSAGE: 6
vs
ORIGINAL FULLY COOKED PORK SAUSAGE PATTIES: 3
(3 ties)
Overview
| Nutrient | DOMINICANA SAUSAGE | ORIGINAL FULLY COOKED PORK SAUSAGE PATTIES | Winner |
|---|---|---|---|
| Calories | 197 cal | 357 cal | |
| Protein | 15.5 g | 14.3 g | |
| Carbs | 1.4 g | 1.4 g | |
| Fat | 14.1 g | 32.9 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | DOMINICANA SAUSAGE | ORIGINAL FULLY COOKED PORK SAUSAGE PATTIES | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 3.4 MG | 0 MG | |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | DOMINICANA SAUSAGE | ORIGINAL FULLY COOKED PORK SAUSAGE PATTIES | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 43 MG | |
| Iron, Fe | 2.0 MG | 0.7 MG | |
| Potassium, K | 0 MG | 286 MG | |
| Sodium, Na | 718 MG | 900 MG |