DINNER YEAST ROLLS vs ROASTED GARLIC BATARD ARTISAN BREAD
Nutrition comparison per 100 g serving
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ROASTED GARLIC BATARD ARTISAN BREAD wins in 6 out of 10 nutrient categories
DINNER YEAST ROLLS: 1
vs
ROASTED GARLIC BATARD ARTISAN BREAD: 6
(3 ties)
Overview
| Nutrient | DINNER YEAST ROLLS | ROASTED GARLIC BATARD ARTISAN BREAD | Winner |
|---|---|---|---|
| Calories | 326 cal | 263 cal | |
| Protein | 7.0 g | 8.8 g | |
| Carbs | 55.8 g | 52.6 g | |
| Fat | 8.1 g | 0 g | |
| Fiber | 2.3 g | 1.8 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | DINNER YEAST ROLLS | ROASTED GARLIC BATARD ARTISAN BREAD | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | DINNER YEAST ROLLS | ROASTED GARLIC BATARD ARTISAN BREAD | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 2.5 MG | 2.5 MG | |
| Sodium, Na | 372 MG | 526 MG |