DICED PEACHES IN LIGHT SYRUP vs PAMPA
Nutrition comparison per 100 g serving
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PAMPA wins in 4 out of 10 nutrient categories
DICED PEACHES IN LIGHT SYRUP: 2
vs
PAMPA: 4
(4 ties)
Overview
| Nutrient | DICED PEACHES IN LIGHT SYRUP | PAMPA | Winner |
|---|---|---|---|
| Calories | 69 cal | 50 cal | |
| Protein | 0 g | 0.7 g | |
| Carbs | 16.9 g | 12.1 g | |
| Fat | 0 g | 0 g | Tie |
| Fiber | 3.1 g | 0.7 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | DICED PEACHES IN LIGHT SYRUP | PAMPA | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 27.7 MG | 0.9 MG |
Minerals
| Mineral | DICED PEACHES IN LIGHT SYRUP | PAMPA | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Sodium, Na | 0 MG | 7 MG |