DEEP DISH SPINACH & MUSHROOM PIZZA SPINACH vs ITALIAN STYLE CRUST STONE BAKED TANDOORI VEGETABLE PIZZA
Nutrition comparison per 100 g serving
Ad 468x60
ITALIAN STYLE CRUST STONE BAKED TANDOORI VEGETABLE PIZZA wins in 6 out of 11 nutrient categories
DEEP DISH SPINACH & MUSHROOM PIZZA SPINACH: 4
vs
ITALIAN STYLE CRUST STONE BAKED TANDOORI VEGETABLE PIZZA: 6
(1 ties)
Overview
| Nutrient | DEEP DISH SPINACH & MUSHROOM PIZZA SPINACH | ITALIAN STYLE CRUST STONE BAKED TANDOORI VEGETABLE PIZZA | Winner |
|---|---|---|---|
| Calories | 197 cal | 181 cal | |
| Protein | 8.1 g | 7.7 g | |
| Carbs | 31.8 g | 23.9 g | |
| Fat | 4.1 g | 5.2 g | |
| Fiber | 1.7 g | 1.9 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | DEEP DISH SPINACH & MUSHROOM PIZZA SPINACH | ITALIAN STYLE CRUST STONE BAKED TANDOORI VEGETABLE PIZZA | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 5.8 MG |
Minerals
| Mineral | DEEP DISH SPINACH & MUSHROOM PIZZA SPINACH | ITALIAN STYLE CRUST STONE BAKED TANDOORI VEGETABLE PIZZA | Winner |
|---|---|---|---|
| Calcium, Ca | 116 MG | 129 MG | |
| Iron, Fe | 1.7 MG | 0.7 MG | |
| Potassium, K | 104 MG | 0 MG | |
| Sodium, Na | 220 MG | 303 MG |