DANNON vs STRAWBERRY CULTURED DAIRY BLEND
Nutrition comparison per 100 g serving
Ad 468x60
STRAWBERRY CULTURED DAIRY BLEND wins in 7 out of 11 nutrient categories
DANNON: 2
vs
STRAWBERRY CULTURED DAIRY BLEND: 7
(2 ties)
Overview
| Nutrient | DANNON | STRAWBERRY CULTURED DAIRY BLEND | Winner |
|---|---|---|---|
| Calories | 107 cal | 41 cal | |
| Protein | 7.3 g | 5.3 g | |
| Carbs | 14 g | 2.9 g | |
| Fat | 2.7 g | 0.9 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | DANNON | STRAWBERRY CULTURED DAIRY BLEND | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 3.5 MG |
Minerals
| Mineral | DANNON | STRAWBERRY CULTURED DAIRY BLEND | Winner |
|---|---|---|---|
| Calcium, Ca | 100 MG | 176 MG | |
| Iron, Fe | 0 MG | 0.4 MG | |
| Potassium, K | 90 MG | 65 MG | |
| Sodium, Na | 30 MG | 65 MG |