DANISH vs BLUEBERRY LOAF CAKE
Nutrition comparison per 100 g serving
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DANISH wins in 6 out of 10 nutrient categories
DANISH: 6
vs
BLUEBERRY LOAF CAKE: 3
(1 ties)
Overview
| Nutrient | DANISH | BLUEBERRY LOAF CAKE | Winner |
|---|---|---|---|
| Calories | 386 cal | 355 cal | |
| Protein | 5.3 g | 4.0 g | |
| Carbs | 52.6 g | 42.1 g | |
| Fat | 17.5 g | 18.4 g | |
| Fiber | 1.8 g | 1.3 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | DANISH | BLUEBERRY LOAF CAKE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0.8 MG |
Minerals
| Mineral | DANISH | BLUEBERRY LOAF CAKE | Winner |
|---|---|---|---|
| Calcium, Ca | 175 MG | 13 MG | |
| Iron, Fe | 1.9 MG | 1.0 MG | |
| Sodium, Na | 421 MG | 316 MG |