DANDELION GINGER LEMON UNSWEETENED RESTORE BUTTERFLY TEA vs GREEN TEA WITH GINSENG AND HONEY
Nutrition comparison per 100 g serving
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DANDELION GINGER LEMON UNSWEETENED RESTORE BUTTERFLY TEA wins in 2 out of 11 nutrient categories
DANDELION GINGER LEMON UNSWEETENED RESTORE BUTTERFLY TEA: 2
vs
GREEN TEA WITH GINSENG AND HONEY: 1
(8 ties)
Overview
| Nutrient | DANDELION GINGER LEMON UNSWEETENED RESTORE BUTTERFLY TEA | GREEN TEA WITH GINSENG AND HONEY | Winner |
|---|---|---|---|
| Calories | 0 cal | 28 cal | |
| Protein | 0 g | 0 g | Tie |
| Carbs | 0 g | 7.3 g | |
| Fat | 0 g | 0 g | Tie |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | DANDELION GINGER LEMON UNSWEETENED RESTORE BUTTERFLY TEA | GREEN TEA WITH GINSENG AND HONEY | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 5.1 MG |
Minerals
| Mineral | DANDELION GINGER LEMON UNSWEETENED RESTORE BUTTERFLY TEA | GREEN TEA WITH GINSENG AND HONEY | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 0 MG | 0 MG | Tie |
| Sodium, Na | 0 MG | 0 MG | Tie |