CUT GREEN BEANS SEASONED WITH SEA SALT vs DONG WON
Nutrition comparison per 100 g serving
Ad 468x60
CUT GREEN BEANS SEASONED WITH SEA SALT wins in 7 out of 11 nutrient categories
CUT GREEN BEANS SEASONED WITH SEA SALT: 7
vs
DONG WON: 2
(2 ties)
Overview
| Nutrient | CUT GREEN BEANS SEASONED WITH SEA SALT | DONG WON | Winner |
|---|---|---|---|
| Calories | 12 cal | 93 cal | |
| Protein | 0.8 g | 4.3 g | |
| Carbs | 2.5 g | 14.3 g | |
| Fat | 0 g | 2.1 g | |
| Fiber | 0.8 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CUT GREEN BEANS SEASONED WITH SEA SALT | DONG WON | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | CUT GREEN BEANS SEASONED WITH SEA SALT | DONG WON | Winner |
|---|---|---|---|
| Calcium, Ca | 25 MG | 0 MG | |
| Iron, Fe | 0.6 MG | 0 MG | |
| Potassium, K | 50 MG | 0 MG | |
| Sodium, Na | 317 MG | 1,729 MG |