CURRY SAUCE WITH VEGETABLES vs SASHIMI
Nutrition comparison per 100 g serving
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CURRY SAUCE WITH VEGETABLES wins in 4 out of 10 nutrient categories
CURRY SAUCE WITH VEGETABLES: 4
vs
SASHIMI: 2
(4 ties)
Overview
| Nutrient | CURRY SAUCE WITH VEGETABLES | SASHIMI | Winner |
|---|---|---|---|
| Calories | 86 cal | 222 cal | |
| Protein | 0 g | 0 g | Tie |
| Carbs | 13.8 g | 22.2 g | |
| Fat | 3.3 g | 0 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CURRY SAUCE WITH VEGETABLES | SASHIMI | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | CURRY SAUCE WITH VEGETABLES | SASHIMI | Winner |
|---|---|---|---|
| Calcium, Ca | 19 MG | 0 MG | |
| Iron, Fe | 0.3 MG | 0 MG | |
| Sodium, Na | 386 MG | 1,333 MG |