CUPCAKES FILLED WITH CREAMY FUDGE vs ICED PUMPKIN SLICED CAKE WITH CREAM CHEESE ICING
Nutrition comparison per 100 g serving
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ICED PUMPKIN SLICED CAKE WITH CREAM CHEESE ICING wins in 7 out of 15 nutrient categories
CUPCAKES FILLED WITH CREAMY FUDGE: 4
vs
ICED PUMPKIN SLICED CAKE WITH CREAM CHEESE ICING: 7
(4 ties)
Overview
| Nutrient | CUPCAKES FILLED WITH CREAMY FUDGE | ICED PUMPKIN SLICED CAKE WITH CREAM CHEESE ICING | Winner |
|---|---|---|---|
| Calories | 381 cal | 340 cal | |
| Protein | 3.5 g | 4 g | |
| Carbs | 48.7 g | 56 g | |
| Fat | 19.5 g | 10 g | |
| Fiber | 1.8 g | 2 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CUPCAKES FILLED WITH CREAMY FUDGE | ICED PUMPKIN SLICED CAKE WITH CREAM CHEESE ICING | Winner |
|---|---|---|---|
| Niacin | 0.7 MG | 0 MG | |
| Riboflavin | 0.1 MG | 0 MG | |
| Thiamin | 0 MG | 0 MG | Tie |
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | CUPCAKES FILLED WITH CREAMY FUDGE | ICED PUMPKIN SLICED CAKE WITH CREAM CHEESE ICING | Winner |
|---|---|---|---|
| Calcium, Ca | 35 MG | 40 MG | |
| Iron, Fe | 1.6 MG | 1.4 MG | |
| Potassium, K | 0 MG | 80 MG | |
| Sodium, Na | 310 MG | 360 MG |