CULTURED LOWFAT BUTTERMILK vs HORCHATA NON-DAIRY RICE BEVERAGE
Nutrition comparison per 100 g serving
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CULTURED LOWFAT BUTTERMILK wins in 6 out of 14 nutrient categories
CULTURED LOWFAT BUTTERMILK: 6
vs
HORCHATA NON-DAIRY RICE BEVERAGE: 5
(3 ties)
Overview
| Nutrient | CULTURED LOWFAT BUTTERMILK | HORCHATA NON-DAIRY RICE BEVERAGE | Winner |
|---|---|---|---|
| Calories | 50 cal | 58 cal | |
| Protein | 3.8 g | 0.4 g | |
| Carbs | 5.8 g | 10.4 g | |
| Fat | 1.0 g | 1.7 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CULTURED LOWFAT BUTTERMILK | HORCHATA NON-DAIRY RICE BEVERAGE | Winner |
|---|---|---|---|
| Niacin | 0 MG | 1.7 MG | |
| Pantothenic acid | 0 MG | 0.4 MG | |
| Vitamin B-12 | 0 UG | 0.5 UG | |
| Vitamin B-6 | 0 MG | 0.2 MG | |
| Vitamin C, total ascorbic acid | 0.5 MG | 2.5 MG |
Minerals
| Mineral | CULTURED LOWFAT BUTTERMILK | HORCHATA NON-DAIRY RICE BEVERAGE | Winner |
|---|---|---|---|
| Calcium, Ca | 146 MG | 17 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Sodium, Na | 146 MG | 17 MG |