CUERITOS PICKLED PORK SKINS vs SPANISH OLIVES WITH MINCED GARLIC
Nutrition comparison per 100 g serving
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SPANISH OLIVES WITH MINCED GARLIC wins in 3 out of 10 nutrient categories
CUERITOS PICKLED PORK SKINS: 2
vs
SPANISH OLIVES WITH MINCED GARLIC: 3
(5 ties)
Overview
| Nutrient | CUERITOS PICKLED PORK SKINS | SPANISH OLIVES WITH MINCED GARLIC | Winner |
|---|---|---|---|
| Calories | 509 cal | 150 cal | |
| Protein | 8.8 g | 0 g | |
| Carbs | 0 g | 10 g | |
| Fat | 52.6 g | 15 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CUERITOS PICKLED PORK SKINS | SPANISH OLIVES WITH MINCED GARLIC | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | CUERITOS PICKLED PORK SKINS | SPANISH OLIVES WITH MINCED GARLIC | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Sodium, Na | 1,263 MG | 1,600 MG |