CRUNCHY UNSWEETENED & LIGHTLY TOASTED SALT FREE ALMOND BUTTER vs RAW PECAN NUT BUTTER WITH CASHEWS
Nutrition comparison per 100 g serving
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CRUNCHY UNSWEETENED & LIGHTLY TOASTED SALT FREE ALMOND BUTTER wins in 7 out of 11 nutrient categories
CRUNCHY UNSWEETENED & LIGHTLY TOASTED SALT FREE ALMOND BUTTER: 7
vs
RAW PECAN NUT BUTTER WITH CASHEWS: 1
(3 ties)
Overview
| Nutrient | CRUNCHY UNSWEETENED & LIGHTLY TOASTED SALT FREE ALMOND BUTTER | RAW PECAN NUT BUTTER WITH CASHEWS | Winner |
|---|---|---|---|
| Calories | 633 cal | 656 cal | |
| Protein | 23.3 g | 12.5 g | |
| Carbs | 20 g | 18.8 g | |
| Fat | 53.3 g | 62.5 g | |
| Fiber | 10 g | 6.2 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CRUNCHY UNSWEETENED & LIGHTLY TOASTED SALT FREE ALMOND BUTTER | RAW PECAN NUT BUTTER WITH CASHEWS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | CRUNCHY UNSWEETENED & LIGHTLY TOASTED SALT FREE ALMOND BUTTER | RAW PECAN NUT BUTTER WITH CASHEWS | Winner |
|---|---|---|---|
| Calcium, Ca | 200 MG | 62 MG | |
| Iron, Fe | 3.6 MG | 3.4 MG | |
| Potassium, K | 467 MG | 0 MG | |
| Sodium, Na | 0 MG | 0 MG | Tie |