CRUNCHY PECAN CINNAMON ROLLS WITH PECAN TOPPING PECAN SPINS vs PEANUT BUTTER FLAVORED CREME FILLED SPONGE CAKES WITH ICING
Nutrition comparison per 100 g serving
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CRUNCHY PECAN CINNAMON ROLLS WITH PECAN TOPPING PECAN SPINS wins in 7 out of 10 nutrient categories
CRUNCHY PECAN CINNAMON ROLLS WITH PECAN TOPPING PECAN SPINS: 7
vs
PEANUT BUTTER FLAVORED CREME FILLED SPONGE CAKES WITH ICING: 2
(1 ties)
Overview
| Nutrient | CRUNCHY PECAN CINNAMON ROLLS WITH PECAN TOPPING PECAN SPINS | PEANUT BUTTER FLAVORED CREME FILLED SPONGE CAKES WITH ICING | Winner |
|---|---|---|---|
| Calories | 412 cal | 403 cal | |
| Protein | 4.7 g | 4.5 g | |
| Carbs | 52.9 g | 62.7 g | |
| Fat | 21.2 g | 14.9 g | |
| Fiber | 3.5 g | 1.5 g | |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | CRUNCHY PECAN CINNAMON ROLLS WITH PECAN TOPPING PECAN SPINS | PEANUT BUTTER FLAVORED CREME FILLED SPONGE CAKES WITH ICING | Winner |
|---|---|---|---|
| Calcium, Ca | 106 MG | 42 MG | |
| Iron, Fe | 0.7 MG | 0 MG | |
| Potassium, K | 141 MG | 0 MG | |
| Sodium, Na | 294 MG | 254 MG |