CRUNCHY COATED ALMONDS vs LIGHTLY SALTED DRY ROASTED PEANUTS WITH SEA SALT
Nutrition comparison per 100 g serving
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CRUNCHY COATED ALMONDS wins in 5 out of 11 nutrient categories
CRUNCHY COATED ALMONDS: 5
vs
LIGHTLY SALTED DRY ROASTED PEANUTS WITH SEA SALT: 4
(2 ties)
Overview
| Nutrient | CRUNCHY COATED ALMONDS | LIGHTLY SALTED DRY ROASTED PEANUTS WITH SEA SALT | Winner |
|---|---|---|---|
| Calories | 467 cal | 600 cal | |
| Protein | 13.3 g | 23.3 g | |
| Carbs | 53.3 g | 20 g | |
| Fat | 26.7 g | 50 g | |
| Fiber | 6.7 g | 10 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CRUNCHY COATED ALMONDS | LIGHTLY SALTED DRY ROASTED PEANUTS WITH SEA SALT | Winner |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | CRUNCHY COATED ALMONDS | LIGHTLY SALTED DRY ROASTED PEANUTS WITH SEA SALT | Winner |
|---|---|---|---|
| Calcium, Ca | 110 MG | 67 MG | |
| Iron, Fe | 3.3 MG | 1.2 MG | |
| Potassium, K | 300 MG | 467 MG | |
| Sodium, Na | 467 MG | 200 MG |