CRISPY THIN CRUST MARGHERITA PIZZA vs GLUTEN-FREE VEGAN PIZZA
Nutrition comparison per 100 g serving
Ad 468x60
CRISPY THIN CRUST MARGHERITA PIZZA wins in 6 out of 10 nutrient categories
CRISPY THIN CRUST MARGHERITA PIZZA: 6
vs
GLUTEN-FREE VEGAN PIZZA: 3
(1 ties)
Overview
| Nutrient | CRISPY THIN CRUST MARGHERITA PIZZA | GLUTEN-FREE VEGAN PIZZA | Winner |
|---|---|---|---|
| Calories | 193 cal | 319 cal | |
| Protein | 8.6 g | 3.7 g | |
| Carbs | 20.7 g | 46.6 g | |
| Fat | 8.6 g | 12.3 g | |
| Fiber | 0.7 g | 3.1 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CRISPY THIN CRUST MARGHERITA PIZZA | GLUTEN-FREE VEGAN PIZZA | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 4.3 MG | 5.5 MG |
Minerals
| Mineral | CRISPY THIN CRUST MARGHERITA PIZZA | GLUTEN-FREE VEGAN PIZZA | Winner |
|---|---|---|---|
| Calcium, Ca | 250 MG | 153 MG | |
| Iron, Fe | 0.8 MG | 0.4 MG | |
| Sodium, Na | 364 MG | 742 MG |