CRINKLE CUT SWEET POTATO FRIES WITH SEA SALT AND BLACK PEPPER vs POTATO CROWNS
Nutrition comparison per 100 g serving
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POTATO CROWNS wins in 5 out of 12 nutrient categories
CRINKLE CUT SWEET POTATO FRIES WITH SEA SALT AND BLACK PEPPER: 3
vs
POTATO CROWNS: 5
(4 ties)
Overview
| Nutrient | CRINKLE CUT SWEET POTATO FRIES WITH SEA SALT AND BLACK PEPPER | POTATO CROWNS | Winner |
|---|---|---|---|
| Calories | 167 cal | 202 cal | |
| Protein | 2.4 g | 2.4 g | Tie |
| Carbs | 26.2 g | 23.8 g | |
| Fat | 6.0 g | 10.7 g | |
| Fiber | 2.4 g | 2.4 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CRINKLE CUT SWEET POTATO FRIES WITH SEA SALT AND BLACK PEPPER | POTATO CROWNS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 2.9 MG | |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | CRINKLE CUT SWEET POTATO FRIES WITH SEA SALT AND BLACK PEPPER | POTATO CROWNS | Winner |
|---|---|---|---|
| Calcium, Ca | 48 MG | 0 MG | |
| Iron, Fe | 0.1 MG | 0.9 MG | |
| Potassium, K | 274 MG | 417 MG | |
| Sodium, Na | 286 MG | 500 MG |