CRINKLE CUT FRIES ROASTED WITH SEA SALT vs GARLIC & HERB ROASTED POTATOES SAUTES
Nutrition comparison per 100 g serving
Ad 468x60
CRINKLE CUT FRIES ROASTED WITH SEA SALT wins in 6 out of 10 nutrient categories
CRINKLE CUT FRIES ROASTED WITH SEA SALT: 6
vs
GARLIC & HERB ROASTED POTATOES SAUTES: 3
(1 ties)
Overview
| Nutrient | CRINKLE CUT FRIES ROASTED WITH SEA SALT | GARLIC & HERB ROASTED POTATOES SAUTES | Winner |
|---|---|---|---|
| Calories | 119 cal | 164 cal | |
| Protein | 1.2 g | 1.4 g | |
| Carbs | 25 g | 17.9 g | |
| Fat | 1.8 g | 10 g | |
| Fiber | 2.4 g | 2.1 g | |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | CRINKLE CUT FRIES ROASTED WITH SEA SALT | GARLIC & HERB ROASTED POTATOES SAUTES | Winner |
|---|---|---|---|
| Calcium, Ca | 20 MG | 11 MG | |
| Iron, Fe | 0.4 MG | 0.6 MG | |
| Potassium, K | 452 MG | 429 MG | |
| Sodium, Na | 310 MG | 207 MG |