CRINKLE CUT FRENCH FRIED POTATOES vs POTATO WEDGES FRENCH FRIED POTATOES WITH SKINS
Nutrition comparison per 100 g serving
Ad 468x60
POTATO WEDGES FRENCH FRIED POTATOES WITH SKINS wins in 6 out of 11 nutrient categories
CRINKLE CUT FRENCH FRIED POTATOES: 0
vs
POTATO WEDGES FRENCH FRIED POTATOES WITH SKINS: 6
(5 ties)
Overview
| Nutrient | CRINKLE CUT FRENCH FRIED POTATOES | POTATO WEDGES FRENCH FRIED POTATOES WITH SKINS | Winner |
|---|---|---|---|
| Calories | 141 cal | 129 cal | |
| Protein | 2.4 g | 2.4 g | Tie |
| Carbs | 23.5 g | 20 g | |
| Fat | 4.1 g | 3.5 g | |
| Fiber | 2.4 g | 2.4 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CRINKLE CUT FRENCH FRIED POTATOES | POTATO WEDGES FRENCH FRIED POTATOES WITH SKINS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 5.6 MG | 7.1 MG |
Minerals
| Mineral | CRINKLE CUT FRENCH FRIED POTATOES | POTATO WEDGES FRENCH FRIED POTATOES WITH SKINS | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 0.9 MG | 0.9 MG | Tie |
| Potassium, K | 329 MG | 365 MG | |
| Sodium, Na | 306 MG | 376 MG |