CRINKLE CUR CARROTS vs FRESHLY FROZEN BRUSSELS SPROUTS
Nutrition comparison per 100 g serving
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CRINKLE CUR CARROTS wins in 4 out of 11 nutrient categories
CRINKLE CUR CARROTS: 4
vs
FRESHLY FROZEN BRUSSELS SPROUTS: 2
(5 ties)
Overview
| Nutrient | CRINKLE CUR CARROTS | FRESHLY FROZEN BRUSSELS SPROUTS | Winner |
|---|---|---|---|
| Calories | 35 cal | 53 cal | |
| Protein | 1.2 g | 3.5 g | |
| Carbs | 8.2 g | 9.4 g | |
| Fat | 0 g | 0 g | Tie |
| Fiber | 3.5 g | 3.5 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CRINKLE CUR CARROTS | FRESHLY FROZEN BRUSSELS SPROUTS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 2.8 MG | 49.4 MG |
Minerals
| Mineral | CRINKLE CUR CARROTS | FRESHLY FROZEN BRUSSELS SPROUTS | Winner |
|---|---|---|---|
| Calcium, Ca | 24 MG | 24 MG | Tie |
| Iron, Fe | 0.4 MG | 0.4 MG | Tie |
| Potassium, K | 188 MG | 0 MG | |
| Sodium, Na | 53 MG | 29 MG |