CREAMY NO STIR ALMOND BUTTER vs REDUCED SUGAR PEANUT BUTTER
Nutrition comparison per 100 g serving
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CREAMY NO STIR ALMOND BUTTER wins in 5 out of 13 nutrient categories
CREAMY NO STIR ALMOND BUTTER: 5
vs
REDUCED SUGAR PEANUT BUTTER: 4
(4 ties)
Overview
| Nutrient | CREAMY NO STIR ALMOND BUTTER | REDUCED SUGAR PEANUT BUTTER | Winner |
|---|---|---|---|
| Calories | 594 cal | 656 cal | |
| Protein | 18.8 g | 25 g | |
| Carbs | 25 g | 18.8 g | |
| Fat | 53.1 g | 53.1 g | Tie |
| Fiber | 9.4 g | 6.2 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CREAMY NO STIR ALMOND BUTTER | REDUCED SUGAR PEANUT BUTTER | Winner |
|---|---|---|---|
| Niacin | 0 MG | 12.5 MG | |
| Riboflavin | 0 MG | 0.1 MG | |
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | CREAMY NO STIR ALMOND BUTTER | REDUCED SUGAR PEANUT BUTTER | Winner |
|---|---|---|---|
| Calcium, Ca | 250 MG | 0 MG | |
| Iron, Fe | 3.4 MG | 2.3 MG | |
| Potassium, K | 688 MG | 0 MG | |
| Sodium, Na | 203 MG | 203 MG | Tie |