CREAMY CHICKEN VEGETABLE SOUP MADE WITH CORN vs EAT!
Nutrition comparison per 100 g serving
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EAT! wins in 5 out of 10 nutrient categories
CREAMY CHICKEN VEGETABLE SOUP MADE WITH CORN: 4
vs
EAT!: 5
(1 ties)
Overview
| Nutrient | CREAMY CHICKEN VEGETABLE SOUP MADE WITH CORN | EAT! | Winner |
|---|---|---|---|
| Calories | 91 cal | 89 cal | |
| Protein | 6.7 g | 5.2 g | |
| Carbs | 7.7 g | 13.8 g | |
| Fat | 3.9 g | 1.7 g | |
| Fiber | 0.7 g | 1.5 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CREAMY CHICKEN VEGETABLE SOUP MADE WITH CORN | EAT! | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 2.1 MG | 5.6 MG |
Minerals
| Mineral | CREAMY CHICKEN VEGETABLE SOUP MADE WITH CORN | EAT! | Winner |
|---|---|---|---|
| Calcium, Ca | 53 MG | 22 MG | |
| Iron, Fe | 0.4 MG | 0.5 MG | |
| Sodium, Na | 463 MG | 167 MG |