CREAM OF POTATO SOUP WITH BACON vs SHRIMP ORIENTAL STYLE INSTANT NOODLES
Nutrition comparison per 100 g serving
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CREAM OF POTATO SOUP WITH BACON wins in 4 out of 10 nutrient categories
CREAM OF POTATO SOUP WITH BACON: 4
vs
SHRIMP ORIENTAL STYLE INSTANT NOODLES: 3
(3 ties)
Overview
| Nutrient | CREAM OF POTATO SOUP WITH BACON | SHRIMP ORIENTAL STYLE INSTANT NOODLES | Winner |
|---|---|---|---|
| Calories | 82 cal | 433 cal | |
| Protein | 2.5 g | 8.3 g | |
| Carbs | 9.4 g | 60 g | |
| Fat | 3.7 g | 18.3 g | |
| Fiber | 0 g | 3.3 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CREAM OF POTATO SOUP WITH BACON | SHRIMP ORIENTAL STYLE INSTANT NOODLES | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | CREAM OF POTATO SOUP WITH BACON | SHRIMP ORIENTAL STYLE INSTANT NOODLES | Winner |
|---|---|---|---|
| Calcium, Ca | 47 MG | 0 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Sodium, Na | 355 MG | 2,550 MG |