CREAM CHEESE & CHIVE FLAVORED 40% LESS FAT KETTLE COOKED POTATO CHIPS vs LAY'S
Nutrition comparison per 100 g serving
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It's a tie — both foods score equally across 12 nutrient categories
CREAM CHEESE & CHIVE FLAVORED 40% LESS FAT KETTLE COOKED POTATO CHIPS: 5
vs
LAY'S: 5
(2 ties)
Overview
| Nutrient | CREAM CHEESE & CHIVE FLAVORED 40% LESS FAT KETTLE COOKED POTATO CHIPS | LAY'S | Winner |
|---|---|---|---|
| Calories | 464 cal | 540 cal | |
| Protein | 7.1 g | 7.7 g | |
| Carbs | 67.9 g | 59.1 g | |
| Fat | 17.9 g | 30.9 g | |
| Fiber | 7.1 g | 5.1 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CREAM CHEESE & CHIVE FLAVORED 40% LESS FAT KETTLE COOKED POTATO CHIPS | LAY'S | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 17.1 MG | 23.1 MG | |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | CREAM CHEESE & CHIVE FLAVORED 40% LESS FAT KETTLE COOKED POTATO CHIPS | LAY'S | Winner |
|---|---|---|---|
| Calcium, Ca | 36 MG | 51 MG | |
| Iron, Fe | 2.5 MG | 1.9 MG | |
| Potassium, K | 1,500 MG | 1,234 MG | |
| Sodium, Na | 500 MG | 540 MG |