CRANBERRY SAUCE SIMMERED WITH HINTS OF ORANGE vs HALVED PEACHES IN SYRUP
Nutrition comparison per 100 g serving
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HALVED PEACHES IN SYRUP wins in 5 out of 12 nutrient categories
CRANBERRY SAUCE SIMMERED WITH HINTS OF ORANGE: 2
vs
HALVED PEACHES IN SYRUP: 5
(5 ties)
Overview
| Nutrient | CRANBERRY SAUCE SIMMERED WITH HINTS OF ORANGE | HALVED PEACHES IN SYRUP | Winner |
|---|---|---|---|
| Calories | 114 cal | 78 cal | |
| Protein | 0 g | 0 g | Tie |
| Carbs | 27.1 g | 17.2 g | |
| Fat | 0 g | 0 g | Tie |
| Fiber | 1.4 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CRANBERRY SAUCE SIMMERED WITH HINTS OF ORANGE | HALVED PEACHES IN SYRUP | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 3.8 MG | |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | CRANBERRY SAUCE SIMMERED WITH HINTS OF ORANGE | HALVED PEACHES IN SYRUP | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 0 MG | 0.3 MG | |
| Potassium, K | 29 MG | 0 MG | |
| Sodium, Na | 0 MG | 8 MG |