CRANBERRY & ORANGE PEEL GOAT CHEESE vs 3 STATE SHARP CHEDDAR CHEESE BLEND VERMONT
Nutrition comparison per 100 g serving
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3 STATE SHARP CHEDDAR CHEESE BLEND VERMONT wins in 4 out of 11 nutrient categories
CRANBERRY & ORANGE PEEL GOAT CHEESE: 3
vs
3 STATE SHARP CHEDDAR CHEESE BLEND VERMONT: 4
(4 ties)
Overview
| Nutrient | CRANBERRY & ORANGE PEEL GOAT CHEESE | 3 STATE SHARP CHEDDAR CHEESE BLEND VERMONT | Winner |
|---|---|---|---|
| Calories | 300 cal | 393 cal | |
| Protein | 13.3 g | 25 g | |
| Carbs | 20 g | 3.6 g | |
| Fat | 20 g | 32.1 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CRANBERRY & ORANGE PEEL GOAT CHEESE | 3 STATE SHARP CHEDDAR CHEESE BLEND VERMONT | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | CRANBERRY & ORANGE PEEL GOAT CHEESE | 3 STATE SHARP CHEDDAR CHEESE BLEND VERMONT | Winner |
|---|---|---|---|
| Calcium, Ca | 77 MG | 714 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 27 MG | 0 MG | |
| Sodium, Na | 317 MG | 643 MG |