CRANBERRY APPLE KOMBUCHA vs JAMAICAN-STYLE NON-ALCOHOLIC GINGER BEER
Nutrition comparison per 100 g serving
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CRANBERRY APPLE KOMBUCHA wins in 7 out of 11 nutrient categories
CRANBERRY APPLE KOMBUCHA: 7
vs
JAMAICAN-STYLE NON-ALCOHOLIC GINGER BEER: 1
(3 ties)
Overview
| Nutrient | CRANBERRY APPLE KOMBUCHA | JAMAICAN-STYLE NON-ALCOHOLIC GINGER BEER | Winner |
|---|---|---|---|
| Calories | 22 cal | 64 cal | |
| Protein | 0 g | 0 g | Tie |
| Carbs | 5.8 g | 15.6 g | |
| Fat | 0 g | 0 g | Tie |
| Fiber | 0.2 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CRANBERRY APPLE KOMBUCHA | JAMAICAN-STYLE NON-ALCOHOLIC GINGER BEER | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 3.6 MG |
Minerals
| Mineral | CRANBERRY APPLE KOMBUCHA | JAMAICAN-STYLE NON-ALCOHOLIC GINGER BEER | Winner |
|---|---|---|---|
| Calcium, Ca | 7 MG | 0 MG | |
| Iron, Fe | 0.0 MG | 0 MG | |
| Potassium, K | 13 MG | 0 MG | |
| Sodium, Na | 4 MG | 0 MG |