CRACKED-BLACK PEPPER PLANT-BASED DAIRY FREE CHEESE SNACK vs HONEY BARBECUE FLAVORED POTATO CHIPS
Nutrition comparison per 100 g serving
Ad 468x60
HONEY BARBECUE FLAVORED POTATO CHIPS wins in 6 out of 11 nutrient categories
CRACKED-BLACK PEPPER PLANT-BASED DAIRY FREE CHEESE SNACK: 4
vs
HONEY BARBECUE FLAVORED POTATO CHIPS: 6
(1 ties)
Overview
| Nutrient | CRACKED-BLACK PEPPER PLANT-BASED DAIRY FREE CHEESE SNACK | HONEY BARBECUE FLAVORED POTATO CHIPS | Winner |
|---|---|---|---|
| Calories | 556 cal | 536 cal | |
| Protein | 5.6 g | 7.1 g | |
| Carbs | 44.4 g | 57.1 g | |
| Fat | 33.3 g | 32.1 g | |
| Fiber | 5.6 g | 3.6 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CRACKED-BLACK PEPPER PLANT-BASED DAIRY FREE CHEESE SNACK | HONEY BARBECUE FLAVORED POTATO CHIPS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 12.9 MG |
Minerals
| Mineral | CRACKED-BLACK PEPPER PLANT-BASED DAIRY FREE CHEESE SNACK | HONEY BARBECUE FLAVORED POTATO CHIPS | Winner |
|---|---|---|---|
| Calcium, Ca | 111 MG | 36 MG | |
| Iron, Fe | 0 MG | 1.8 MG | |
| Potassium, K | 0 MG | 1,214 MG | |
| Sodium, Na | 1,639 MG | 375 MG |