COUNTRY STYLE STEAK FRIES SEASONED POTATOES WITH SKINS vs STRAIGHT CUT FRENCH FRIED POTATOES
Nutrition comparison per 100 g serving
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It's a tie — both foods score equally across 11 nutrient categories
COUNTRY STYLE STEAK FRIES SEASONED POTATOES WITH SKINS: 5
vs
STRAIGHT CUT FRENCH FRIED POTATOES: 5
(1 ties)
Overview
| Nutrient | COUNTRY STYLE STEAK FRIES SEASONED POTATOES WITH SKINS | STRAIGHT CUT FRENCH FRIED POTATOES | Winner |
|---|---|---|---|
| Calories | 143 cal | 118 cal | |
| Protein | 2.4 g | 1.2 g | |
| Carbs | 22.6 g | 20 g | |
| Fat | 4.8 g | 4.1 g | |
| Fiber | 2.4 g | 1.2 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | COUNTRY STYLE STEAK FRIES SEASONED POTATOES WITH SKINS | STRAIGHT CUT FRENCH FRIED POTATOES | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 4.3 MG | 0 MG |
Minerals
| Mineral | COUNTRY STYLE STEAK FRIES SEASONED POTATOES WITH SKINS | STRAIGHT CUT FRENCH FRIED POTATOES | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 12 MG | |
| Iron, Fe | 0.4 MG | 0 MG | |
| Potassium, K | 393 MG | 306 MG | |
| Sodium, Na | 357 MG | 412 MG |