COUNTRY STYLE PORK SAUSAGE PATTIES vs ORIGINAL FULLY COOKED PORK SAUSAGE PATTIES
Nutrition comparison per 100 g serving
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COUNTRY STYLE PORK SAUSAGE PATTIES wins in 6 out of 10 nutrient categories
COUNTRY STYLE PORK SAUSAGE PATTIES: 6
vs
ORIGINAL FULLY COOKED PORK SAUSAGE PATTIES: 1
(3 ties)
Overview
| Nutrient | COUNTRY STYLE PORK SAUSAGE PATTIES | ORIGINAL FULLY COOKED PORK SAUSAGE PATTIES | Winner |
|---|---|---|---|
| Calories | 364 cal | 457 cal | |
| Protein | 31.8 g | 12.9 g | |
| Carbs | 2.3 g | 4.3 g | |
| Fat | 25 g | 44.3 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | COUNTRY STYLE PORK SAUSAGE PATTIES | ORIGINAL FULLY COOKED PORK SAUSAGE PATTIES | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | COUNTRY STYLE PORK SAUSAGE PATTIES | ORIGINAL FULLY COOKED PORK SAUSAGE PATTIES | Winner |
|---|---|---|---|
| Calcium, Ca | 45 MG | 57 MG | |
| Iron, Fe | 1.6 MG | 1.0 MG | |
| Sodium, Na | 1,182 MG | 729 MG |