COUNTRY STYLE FRIED PORK ""SEASONED DIPPER"" CRACKLINS vs FRIED PORK SKINS
Nutrition comparison per 100 g serving
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It's a tie, both foods score equally across 10 nutrient categories
COUNTRY STYLE FRIED PORK ""SEASONED DIPPER"" CRACKLINS: 2
vs
FRIED PORK SKINS: 2
(6 ties)
Overview
| Nutrient | COUNTRY STYLE FRIED PORK ""SEASONED DIPPER"" CRACKLINS | FRIED PORK SKINS | Winner |
|---|---|---|---|
| Calories | 571 cal | 571 cal | Tie |
| Protein | 50 g | 57.1 g | |
| Carbs | 0 g | 14.3 g | |
| Fat | 42.9 g | 32.1 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | COUNTRY STYLE FRIED PORK ""SEASONED DIPPER"" CRACKLINS | FRIED PORK SKINS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | COUNTRY STYLE FRIED PORK ""SEASONED DIPPER"" CRACKLINS | FRIED PORK SKINS | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Sodium, Na | 3,857 MG | 1,786 MG |