COUNTRY STYLE BAKED BEANS vs BROWN SUGAR & BACON BAKED BEANS
Nutrition comparison per 100 g serving
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COUNTRY STYLE BAKED BEANS wins in 5 out of 10 nutrient categories
COUNTRY STYLE BAKED BEANS: 5
vs
BROWN SUGAR & BACON BAKED BEANS: 3
(2 ties)
Overview
| Nutrient | COUNTRY STYLE BAKED BEANS | BROWN SUGAR & BACON BAKED BEANS | Winner |
|---|---|---|---|
| Calories | 131 cal | 115 cal | |
| Protein | 5.4 g | 4.6 g | |
| Carbs | 26.2 g | 22.3 g | |
| Fat | 0.8 g | 1.2 g | |
| Fiber | 3.8 g | 3.8 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | COUNTRY STYLE BAKED BEANS | BROWN SUGAR & BACON BAKED BEANS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0.9 MG |
Minerals
| Mineral | COUNTRY STYLE BAKED BEANS | BROWN SUGAR & BACON BAKED BEANS | Winner |
|---|---|---|---|
| Calcium, Ca | 48 MG | 46 MG | |
| Iron, Fe | 1.5 MG | 1.4 MG | |
| Sodium, Na | 477 MG | 431 MG |