COUNTRY BAKER vs APPLE PIE
Nutrition comparison per 100 g serving
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APPLE PIE wins in 6 out of 12 nutrient categories
COUNTRY BAKER: 3
vs
APPLE PIE: 6
(3 ties)
Overview
| Nutrient | COUNTRY BAKER | APPLE PIE | Winner |
|---|---|---|---|
| Calories | 301 cal | 274 cal | |
| Protein | 2.7 g | 2.4 g | |
| Carbs | 39.8 g | 33.9 g | |
| Fat | 15.0 g | 14.5 g | |
| Fiber | 0.9 g | 1.6 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | COUNTRY BAKER | APPLE PIE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | COUNTRY BAKER | APPLE PIE | Winner |
|---|---|---|---|
| Calcium, Ca | 18 MG | 0 MG | |
| Iron, Fe | 0.3 MG | 1.1 MG | |
| Potassium, K | 0 MG | 97 MG | |
| Sodium, Na | 310 MG | 258 MG |