CORNBREAD GLUTEN FREE BAKING MIX vs CHIQUITA
Nutrition comparison per 100 g serving
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CORNBREAD GLUTEN FREE BAKING MIX wins in 5 out of 11 nutrient categories
CORNBREAD GLUTEN FREE BAKING MIX: 5
vs
CHIQUITA: 3
(3 ties)
Overview
| Nutrient | CORNBREAD GLUTEN FREE BAKING MIX | CHIQUITA | Winner |
|---|---|---|---|
| Calories | 367 cal | 394 cal | |
| Protein | 3.3 g | 6.1 g | |
| Carbs | 83.3 g | 78.8 g | |
| Fat | 0 g | 4.6 g | |
| Fiber | 3.3 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CORNBREAD GLUTEN FREE BAKING MIX | CHIQUITA | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | CORNBREAD GLUTEN FREE BAKING MIX | CHIQUITA | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 0 MG | 1.1 MG | |
| Potassium, K | 233 MG | 0 MG | |
| Sodium, Na | 700 MG | 394 MG |