CORINNE'S BAKED GOODS vs SOFT-BAKED DUTCH COCOA COOKIES
Nutrition comparison per 100 g serving
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It's a tie, both foods score equally across 10 nutrient categories
CORINNE'S BAKED GOODS: 4
vs
SOFT-BAKED DUTCH COCOA COOKIES: 4
(2 ties)
Overview
| Nutrient | CORINNE'S BAKED GOODS | SOFT-BAKED DUTCH COCOA COOKIES | Winner |
|---|---|---|---|
| Calories | 514 cal | 440 cal | |
| Protein | 4.1 g | 4 g | |
| Carbs | 56.8 g | 68 g | |
| Fat | 28.4 g | 16 g | |
| Fiber | 1.4 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CORINNE'S BAKED GOODS | SOFT-BAKED DUTCH COCOA COOKIES | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 1.6 MG | 0 MG |
Minerals
| Mineral | CORINNE'S BAKED GOODS | SOFT-BAKED DUTCH COCOA COOKIES | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 1.5 MG | 4.3 MG | |
| Sodium, Na | 176 MG | 320 MG |