COOL SALSA VERDE TORTILLA CHIPS vs SALT & FRESH GROUND PEPPER KRINKLE CUT POTATO CHIPS
Nutrition comparison per 100 g serving
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COOL SALSA VERDE TORTILLA CHIPS wins in 4 out of 11 nutrient categories
COOL SALSA VERDE TORTILLA CHIPS: 4
vs
SALT & FRESH GROUND PEPPER KRINKLE CUT POTATO CHIPS: 3
(4 ties)
Overview
| Nutrient | COOL SALSA VERDE TORTILLA CHIPS | SALT & FRESH GROUND PEPPER KRINKLE CUT POTATO CHIPS | Winner |
|---|---|---|---|
| Calories | 500 cal | 500 cal | Tie |
| Protein | 7.1 g | 7.1 g | Tie |
| Carbs | 64.3 g | 53.6 g | |
| Fat | 25 g | 32.1 g | |
| Fiber | 7.1 g | 7.1 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | COOL SALSA VERDE TORTILLA CHIPS | SALT & FRESH GROUND PEPPER KRINKLE CUT POTATO CHIPS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 4.3 MG | 0 MG |
Minerals
| Mineral | COOL SALSA VERDE TORTILLA CHIPS | SALT & FRESH GROUND PEPPER KRINKLE CUT POTATO CHIPS | Winner |
|---|---|---|---|
| Calcium, Ca | 71 MG | 36 MG | |
| Iron, Fe | 1.3 MG | 1.8 MG | |
| Potassium, K | 0 MG | 1,143 MG | |
| Sodium, Na | 679 MG | 571 MG |