COOKING SPINACH vs BROCCOLI SLAW
Nutrition comparison per 100 g serving
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COOKING SPINACH wins in 6 out of 11 nutrient categories
COOKING SPINACH: 6
vs
BROCCOLI SLAW: 2
(3 ties)
Overview
| Nutrient | COOKING SPINACH | BROCCOLI SLAW | Winner |
|---|---|---|---|
| Calories | 24 cal | 35 cal | |
| Protein | 2.4 g | 2.4 g | Tie |
| Carbs | 3.5 g | 5.9 g | |
| Fat | 0 g | 0 g | Tie |
| Fiber | 2.4 g | 3.5 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | COOKING SPINACH | BROCCOLI SLAW | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 28.2 MG | 0 MG |
Minerals
| Mineral | COOKING SPINACH | BROCCOLI SLAW | Winner |
|---|---|---|---|
| Calcium, Ca | 94 MG | 47 MG | |
| Iron, Fe | 3.2 MG | 1.2 MG | |
| Potassium, K | 0 MG | 321 MG | |
| Sodium, Na | 76 MG | 29 MG |