COOKIES & CREAM CARAMEL SWIRL NON-DAIRY FROZEN DESSERT vs RESTAURANT STYLE TRADITIONAL PIE
Nutrition comparison per 100 g serving
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It's a tie — both foods score equally across 12 nutrient categories
COOKIES & CREAM CARAMEL SWIRL NON-DAIRY FROZEN DESSERT: 4
vs
RESTAURANT STYLE TRADITIONAL PIE: 4
(4 ties)
Overview
| Nutrient | COOKIES & CREAM CARAMEL SWIRL NON-DAIRY FROZEN DESSERT | RESTAURANT STYLE TRADITIONAL PIE | Winner |
|---|---|---|---|
| Calories | 300 cal | 262 cal | |
| Protein | 2.9 g | 2.3 g | |
| Carbs | 32.9 g | 39.2 g | |
| Fat | 18.6 g | 10.8 g | |
| Fiber | 0.7 g | 1.5 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | COOKIES & CREAM CARAMEL SWIRL NON-DAIRY FROZEN DESSERT | RESTAURANT STYLE TRADITIONAL PIE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | COOKIES & CREAM CARAMEL SWIRL NON-DAIRY FROZEN DESSERT | RESTAURANT STYLE TRADITIONAL PIE | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 0.8 MG | 0.8 MG | |
| Potassium, K | 100 MG | 0 MG | |
| Sodium, Na | 264 MG | 246 MG |