COOKED SHRIMP RING WITH COCKTAIL SAUCE vs RAW PEELED AND DEVEINED
Nutrition comparison per 100 g serving
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COOKED SHRIMP RING WITH COCKTAIL SAUCE wins in 6 out of 12 nutrient categories
COOKED SHRIMP RING WITH COCKTAIL SAUCE: 6
vs
RAW PEELED AND DEVEINED: 4
(2 ties)
Overview
| Nutrient | COOKED SHRIMP RING WITH COCKTAIL SAUCE | RAW PEELED AND DEVEINED | Winner |
|---|---|---|---|
| Calories | 80 cal | 129 cal | |
| Protein | 11.5 g | 25.9 g | |
| Carbs | 7.1 g | 10.6 g | |
| Fat | 0 g | 0.6 g | |
| Fiber | 0.9 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | COOKED SHRIMP RING WITH COCKTAIL SAUCE | RAW PEELED AND DEVEINED | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 2.8 MG | |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | COOKED SHRIMP RING WITH COCKTAIL SAUCE | RAW PEELED AND DEVEINED | Winner |
|---|---|---|---|
| Calcium, Ca | 44 MG | 47 MG | |
| Iron, Fe | 0.5 MG | 3.2 MG | |
| Potassium, K | 168 MG | 0 MG | |
| Sodium, Na | 460 MG | 188 MG |