COOKED PEELED & DEVEINED TAIL-ON SHRIMP vs WILD CAUGHT SUSHI SCALLOPS
Nutrition comparison per 100 g serving
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COOKED PEELED & DEVEINED TAIL-ON SHRIMP wins in 4 out of 12 nutrient categories
COOKED PEELED & DEVEINED TAIL-ON SHRIMP: 4
vs
WILD CAUGHT SUSHI SCALLOPS: 2
(6 ties)
Overview
| Nutrient | COOKED PEELED & DEVEINED TAIL-ON SHRIMP | WILD CAUGHT SUSHI SCALLOPS | Winner |
|---|---|---|---|
| Calories | 53 cal | 118 cal | |
| Protein | 12.9 g | 20 g | |
| Carbs | 0 g | 3.5 g | |
| Fat | 0 g | 1.2 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | COOKED PEELED & DEVEINED TAIL-ON SHRIMP | WILD CAUGHT SUSHI SCALLOPS | Winner |
|---|---|---|---|
| Riboflavin | 0 MG | 0 MG | Tie |
| Thiamin | 0 MG | 0 MG | Tie |
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | COOKED PEELED & DEVEINED TAIL-ON SHRIMP | WILD CAUGHT SUSHI SCALLOPS | Winner |
|---|---|---|---|
| Calcium, Ca | 24 MG | 24 MG | Tie |
| Iron, Fe | 0 MG | 0.9 MG | |
| Sodium, Na | 447 MG | 188 MG |