COOKED PEELED & DEVEINED TAIL OFF VANNAMEI SHRIMP vs ARTISAN BISTRO
Nutrition comparison per 100 g serving
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COOKED PEELED & DEVEINED TAIL OFF VANNAMEI SHRIMP wins in 5 out of 10 nutrient categories
COOKED PEELED & DEVEINED TAIL OFF VANNAMEI SHRIMP: 5
vs
ARTISAN BISTRO: 4
(1 ties)
Overview
| Nutrient | COOKED PEELED & DEVEINED TAIL OFF VANNAMEI SHRIMP | ARTISAN BISTRO | Winner |
|---|---|---|---|
| Calories | 80 cal | 99 cal | |
| Protein | 17.9 g | 6.3 g | |
| Carbs | 0 g | 13.7 g | |
| Fat | 0.9 g | 2.1 g | |
| Fiber | 0 g | 1.4 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | COOKED PEELED & DEVEINED TAIL OFF VANNAMEI SHRIMP | ARTISAN BISTRO | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 12.7 MG |
Minerals
| Mineral | COOKED PEELED & DEVEINED TAIL OFF VANNAMEI SHRIMP | ARTISAN BISTRO | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 14 MG | |
| Iron, Fe | 0 MG | 0.5 MG | |
| Sodium, Na | 107 MG | 48 MG |