COOKED PEELED & DEVEINED TAIL-OFF SHRIMP vs BONELESS SKINLESS WILD CAUGHT SALMON FILLETS
Nutrition comparison per 100 g serving
Ad 468x60
COOKED PEELED & DEVEINED TAIL-OFF SHRIMP wins in 5 out of 10 nutrient categories
COOKED PEELED & DEVEINED TAIL-OFF SHRIMP: 5
vs
BONELESS SKINLESS WILD CAUGHT SALMON FILLETS: 1
(4 ties)
Overview
| Nutrient | COOKED PEELED & DEVEINED TAIL-OFF SHRIMP | BONELESS SKINLESS WILD CAUGHT SALMON FILLETS | Winner |
|---|---|---|---|
| Calories | 71 cal | 71 cal | Tie |
| Protein | 16.5 g | 20.4 g | |
| Carbs | 0 g | 0 g | Tie |
| Fat | 1.2 g | 4.4 g | |
| Fiber | 1.2 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | COOKED PEELED & DEVEINED TAIL-OFF SHRIMP | BONELESS SKINLESS WILD CAUGHT SALMON FILLETS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | COOKED PEELED & DEVEINED TAIL-OFF SHRIMP | BONELESS SKINLESS WILD CAUGHT SALMON FILLETS | Winner |
|---|---|---|---|
| Calcium, Ca | 47 MG | 7 MG | |
| Iron, Fe | 0.4 MG | 0 MG | |
| Sodium, Na | 341 MG | 75 MG |