CONFETTI FLAVORED CAKE TWO LAYERS OF CONFETTI CAKE FILLED AND FROSTED WITH VANILLA ICING vs BOURBON PECAN PIE
Nutrition comparison per 100 g serving
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BOURBON PECAN PIE wins in 6 out of 10 nutrient categories
CONFETTI FLAVORED CAKE TWO LAYERS OF CONFETTI CAKE FILLED AND FROSTED WITH VANILLA ICING: 3
vs
BOURBON PECAN PIE: 6
(1 ties)
Overview
| Nutrient | CONFETTI FLAVORED CAKE TWO LAYERS OF CONFETTI CAKE FILLED AND FROSTED WITH VANILLA ICING | BOURBON PECAN PIE | Winner |
|---|---|---|---|
| Calories | 397 cal | 477 cal | |
| Protein | 2.6 g | 4.6 g | |
| Carbs | 59.0 g | 43.2 g | |
| Fat | 16.7 g | 31.8 g | |
| Fiber | 0 g | 2.3 g | |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | CONFETTI FLAVORED CAKE TWO LAYERS OF CONFETTI CAKE FILLED AND FROSTED WITH VANILLA ICING | BOURBON PECAN PIE | Winner |
|---|---|---|---|
| Calcium, Ca | 13 MG | 23 MG | |
| Iron, Fe | 0.9 MG | 1.5 MG | |
| Potassium, K | 38 MG | 102 MG | |
| Sodium, Na | 295 MG | 102 MG |