Conestoga 2.5 oz. Classic Whole Grain Simple Split Biscuit Dough vs Annie's Classic Mild Cheddar Microwavable Macaroni and Cheese Micro Cup 2ct
Nutrition comparison per 100 g serving
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Annie's Classic Mild Cheddar Microwavable Macaroni and Cheese Micro Cup 2ct wins in 5 out of 11 nutrient categories
Conestoga 2.5 oz. Classic Whole Grain Simple Split Biscuit Dough: 4
vs
Annie's Classic Mild Cheddar Microwavable Macaroni and Cheese Micro Cup 2ct: 5
(2 ties)
Overview
| Nutrient | Conestoga 2.5 oz. Classic Whole Grain Simple Split Biscuit Dough | Annie's Classic Mild Cheddar Microwavable Macaroni and Cheese Micro Cup 2ct | Winner |
|---|---|---|---|
| Calories | 300 cal | 386 cal | |
| Protein | 5.7 g | 12.3 g | |
| Carbs | 37.1 g | 64.9 g | |
| Fat | 14.3 g | 8.8 g | |
| Fiber | 2.9 g | 3.5 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | Conestoga 2.5 oz. Classic Whole Grain Simple Split Biscuit Dough | Annie's Classic Mild Cheddar Microwavable Macaroni and Cheese Micro Cup 2ct | Winner |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | Conestoga 2.5 oz. Classic Whole Grain Simple Split Biscuit Dough | Annie's Classic Mild Cheddar Microwavable Macaroni and Cheese Micro Cup 2ct | Winner |
|---|---|---|---|
| Calcium, Ca | 129 MG | 105 MG | |
| Iron, Fe | 2.9 MG | 1.4 MG | |
| Potassium, K | 229 MG | 579 MG | |
| Sodium, Na | 486 MG | 667 MG |