COLIN KAEPERNICK'S CHANGE THE WHIRLED CARAMEL NON-DAIRY FROZEN DESSERT WITH FUDGE CHIPS vs EGG NOG CREAM PUFFS
Nutrition comparison per 100 g serving
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COLIN KAEPERNICK'S CHANGE THE WHIRLED CARAMEL NON-DAIRY FROZEN DESSERT WITH FUDGE CHIPS wins in 5 out of 12 nutrient categories
COLIN KAEPERNICK'S CHANGE THE WHIRLED CARAMEL NON-DAIRY FROZEN DESSERT WITH FUDGE CHIPS: 5
vs
EGG NOG CREAM PUFFS: 4
(3 ties)
Overview
| Nutrient | COLIN KAEPERNICK'S CHANGE THE WHIRLED CARAMEL NON-DAIRY FROZEN DESSERT WITH FUDGE CHIPS | EGG NOG CREAM PUFFS | Winner |
|---|---|---|---|
| Calories | 279 cal | 360 cal | |
| Protein | 1.4 g | 4 g | |
| Carbs | 34.3 g | 21.3 g | |
| Fat | 15 g | 26.7 g | |
| Fiber | 0.7 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | COLIN KAEPERNICK'S CHANGE THE WHIRLED CARAMEL NON-DAIRY FROZEN DESSERT WITH FUDGE CHIPS | EGG NOG CREAM PUFFS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 1.6 MG | |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | COLIN KAEPERNICK'S CHANGE THE WHIRLED CARAMEL NON-DAIRY FROZEN DESSERT WITH FUDGE CHIPS | EGG NOG CREAM PUFFS | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 27 MG | |
| Iron, Fe | 0.9 MG | 0 MG | |
| Potassium, K | 0 MG | 0 MG | Tie |
| Sodium, Na | 96 MG | 47 MG |